At Splash Thai Cuisine you will experience signature Thai dishes skillfully prepared with a balance of fresh, and authentic Thai ingredients. The menu draws from family recipes and experiences in Thailand, where sharing food is such an important part of the culture. Each dish is prepared fresh for you by the hands of a chef in our kitchen.
Red Thai Curry
A traditional zesty red curry with Thai eggplant and coconut milk. Chicken/ Beef/ Pork, Scallops, Tofu, Shrimp
Yellow Thai Curry
This is the mildest and smoothest of Thai curries. Tender chicken in a golden sauce with sweet potatoes and coconut milk.
A tangy curry with chicken, sweet potatoes and peanuts in coconut milk.
A classic stir-fried red curry with coconut cream, kaffir lime leaves and your choice of chicken or beef. Hot and zesty.
Pineapple Shrimp Curry
Red curry with shrimp, pineapple and kaffir lime leaves in coconut milk.
Haddock stir-fried with curry paste and simmered in coconut milk.
A traditional zesty red curry with Jackfruit and coconut milk.
Green Thai Curry
Green curry with Thai eggplant and herbs in coconut milk. A powerful and popular curry designed to stimulate all the taste centres at once. Chicken/ Beef/ Pork, Scallops, Tofu, Shrimp
Bamboo Shoot, Thai Eggplant & Green Bean Curry
Red curry stir-fried with bamboo shoot, Thai eggplant, green beans and lime leaves. Chicken/ Beef/ Pork, Scallops, Tofu, Shrimp
Mango Chicken Curry
A smooth curry with chicken, sweet peppers and mango in coconut milk.
Red curry with duck, pineapple, tomatoes and kaffir lime leaves simmered in coconut milk.
Pineapple Chicken Curry
Red curry with chicken, pineapple and tomato in coconut milk.